Brooklyn Dining Club: Shan Szechuan delights with a spicy, intimate gathering
On the evening of Oct. 3, Shan Szechuan hosted the Brooklyn Dining Club. The bespoke dining events pair Brooklyn’s finest eateries with food-loving New Yorkers who crave a collective social experience.
The upscale Szechuan restaurant located at 191 Smith St. in Cobble Hill welcomed a group of Brooklyn Dining Club guests through the airy front room with muted colors and a regal bar, through a dining corridor to a spacious private area where a large, rectangular table was set for 12 guests.
The Brooklyn Eagle’s lead food writer, yours truly, served as host to those who had come as couples and those who came along for the ticketed tasting menu. The guests were welcomed with a Plum Reviver, a refreshing cocktail of Roku Gin infused with salted plum, orange liqueur, Lilet Blanc, Absinthe, lemon juice and plum sugar.