Camille’s Cooking: Eggs in Bread Buckets
BY CAMILLE ORRICHIO LOCCISANO
This exciting time of year hands us Christmas, Hanukkah, Kwanzaa and many year-end celebrations. As always, food is one of the greatest parts of the equation for all our holiday gatherings.
Countless recipes for cookies and hors d’oeuvres will parade endlessly across all social media channels, and we will all meet to share our thoughts and ideas on the very best way to indulge during this festive time of year.