WILLIAMSBURG — THE “BUCOLIC ESSENCE” of upstate New York inspired the atmosphere of new Williamsburg farm-to-table eatery Field Guide, according to Dezeen. Mammoth design studio leaned into head chef Tim Meyers’ upstate childhood when transforming the former Chinese restaurant into a rustic, moody space, particularly informed by landscape artist Andrew Wyeth’s paintings, and guided by a curiosity about pre-globalization restaurant design.
Featuring candle-like pendant lights and a translucent acrylic bar top, the design blends soft lighting with contemporary Brooklyn-adjacent elements.
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