Eight Brooklyn restaurants join in with city’s winter Restaurant Week
What better way to keep busy this winter than by dining out at some of your favorite restaurants? Now, what if we said you could do that for a fraction of the cost? Well, thanks to NYC & Company’s latest installment of NYC Restaurant Week – a foodie-favorite program that began in 1992 and is now officially underway for the winter, 2017 season – New Yorkers and visitors alike can watch their wallets while still getting to dine out at more than 300 participating restaurants in over 40 neighborhoods across the city.
Now through February 10, diners can enjoy three-course prix-fixe lunches for $29 and/or three-course prix-fixe dinners for $42 (excluding beverages, gratuities and taxes) at participating restaurants. Saturday dining is excluded from the program, and Sunday deals are dependent on the participating restaurants.
In Brooklyn, these eight eateries are offering up deals as part of the wonder that is this winter’s Restaurant Week: