DINING OUT: A Vendy-licious 2014 Vendy Awards
These kitchens on wheels can take you around the world and back again, and many of them bring their eats to Brooklyn, where hungry borough residents line up to sample everything from pupusas to pub-style meat pies and sweet waffles.
On Saturday, September 13, some of the crème de la crème of the city’s food vendors gathered on Governor’s Island for the annual Vendy’s Awards – a day of overeating for attendees and a chance to bask in the spotlight for the mobile chefs, all of whom start the day in the running for one of five different awards: Best of Market, Masters Cup, Best Dessert, Rookie of the Year and the coveted Vendy Cup, as well as the People’s Taste Award.