Italian culture and coffee collide at Kings Coffee
Coffee may be available on virtually every street corner in Brooklyn, but the carefully blended, freshly ground, hand-pulled, TLC-laden coffee is really hard to find, especially at affordable prices. That is where Kings Coffee comes in.
Located in a cozy garage space—the door of which opens on warm days—on a residential stretch of Carroll Street along the Columbia Street Waterfront District, the 16-month-old coffee shop co-founded by brothers Dominic and John Palastro has a mission of bringing old-school traditions of Italian coffee-making back to Brooklyn.
That mission is built upon at least three generations of Italian coffee roasting know-how, paired with Brooklyn small business camaraderie.