New pizza in Heights
A new pizza pie hit the eye of Brooklyn Heights on Tuesday: Light, tasty cheese with a touch of crisp, browned dough. DellaRocco’s Pizza of Brooklyn opened its doors to the public at 214 Hicks St., between Montague and Remsen streets, next door to the Heights Café which is owned by the same family.
“We’ve always wanted to own a real Neapolitan pizza restaurant here in Brooklyn,” Greg Markman said. As soon as the stores next to the Heights Café vacated, he, his brother Glenn and the family made their move.
For authentic Italian stewardship, Joe Secondario, another partner, brought over the chef primero, Pasquale Cozzolino, from Naples. He offers 13 varieties of red, white and salad pizzas.